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January 12, 2012
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mybodygoingclean BURLINGTON, ONCanada
Wednesday January 18, 2012 | 10:20 AM
SLOW COOKER CARROT CAKE from The Clean Eating recipe book. Just so easy and one of the best ever. Looks complicated but it isn't. You'll never go back to an unhealthy carrot cake!
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jorrokslack SPRINGFIELD, NHUnited States
Wednesday January 18, 2012 | 7:52 AM
My favorite is chili. I love letting all the flavors mingle all day! I love coming home on a cold day and having the flavors permeating through the house!
DorisP Los Angeles, CAUnited States
Tuesday January 17, 2012 | 5:22 PM
My favorite crock pot recipes are soups. In fact, I have chicken tortilla soup in the crock pot now:)
runtobefit Franklin, TNUnited States
Tuesday January 17, 2012 | 2:31 PM
My favorite is chili,made with turkey breast,black beans,pinto beans,dark red kidney beans,chick-peas and white beans. Instead of water I use low soduim chicken broth. Chili seasonings and diced tomatoes with habanero peppers. I like my chili with a kick
RADIACKMANIAC WEATHERFORD, TXUnited States
Tuesday January 17, 2012 | 12:40 PM
Creamy Broccoli Chicken RecipeINGREDIENTS:• 1 can Cream of Broccoli Soup • boneless chicken breasts (as many as you need) - I buy the frozen ones with 6-7 in a bag - approx. 3 pounds • 1 bag frozen broccoli • salt and pepper • 1 cup skim, soy or almond milkPREPARATION:Place chicken in the crockpot. Cover with frozen veggies and cream of broccoli soup. Add salt and pepper to taste. Cook on LOW 6 to 8 hours or HIGH 3 to 4 hours. (Boneless chicken breasts might be dry if cooked too long.) Add milk about 45 minutes before done, or 30 minutes if cooking on high. Serve poured over brown rice!!!
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assparrow highlands ranch, COUnited States
Monday January 16, 2012 | 1:55 PM
4-5 chicken breasts4 cups stock3 can's white beans, drained1 onion2 jalepenos1/2 tsp cuminsalt and pepper to tasteYou can eat it as chili one day and then draint he broth and make burritos the next!
monika_fit , AZUnited States
Monday January 16, 2012 | 12:58 PM
4-5 frozen chicken breasts1 chopped yellow onion1 chopped gala apple1/2 cup low sodium broth1/2 cup waterbasil, pepper, thymecook on low for 8 hours - simple and delish!
burkarte Pittsburgh, PAUnited States
Monday January 16, 2012 | 2:50 AM
It would have to be a stew with a lean roast and lots of veggies
fit4life61 Mountain Home, AR, ARUnited States
Sunday January 15, 2012 | 12:49 AM
Has to be chili for me. Lots of veggies, seasonings, and lean grass fed beef, or chicken or just veggies. Oh, and don't forget the beans!. All kinds of yummy beans.
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deidremichelle Kinston, NCUnited States
Saturday January 14, 2012 | 9:45 PM
My favorite crockpot food is a good ol lean and tender pot roast with veggies!! Oh so good!!
TiffWalker Beaverlodge, ABCanada
Thursday January 12, 2012 | 11:09 AM
Crock Pot Spicy Salsa Chicken1/2 jar Huy Fong garlic chili sriracha1 jar hot salsa1 green pepper1 tbsp red chili peppers6 4oz chicken breasts (pre cooked in oven)1/3 cup low sodium soy sauce 1 tbsp raw honey1 small onion3 minced garlic clovesPut all ingredients into crock pot and cook on low for 8 hours
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jlpannell Searcy, ARUnited States
Thursday January 12, 2012 | 9:32 AM
Mexican Chicken:Black BeansCornRotelCuminChickenCook on low for up to 8 hours! It's taste just like the un-clean version I used to make!
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Jcots Dunnville, ONCanada
Thursday January 12, 2012 | 8:47 AM
Slow cooker steel oats1cup steel cut oats3 1/2 cups juice, or water1apple1/2cup raisins2tbls butterSweetener and tsp of vanillaAlso add flaxseed cinnamon or what ever your fav spice is.Place all ingredients in crock , stir cover and cook overnight on low , 7 hrs for firm oats 8 hrs for softer oats. Wake up to the perfect morning meal !!!!
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