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May 25, 2010

How do you prepare your egg whites?

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maeg.sutton
Kernersville, NC
United States

Tuesday May 25, 2010 | 10:42 PM

I chop up some scallions and add some peppers...or sometimes I make mini frittatas with them in a muffin tin and I'll add chopped up asparagus..yum!


[email protected]
Kalamazoo, MI
United States

Tuesday May 25, 2010 | 6:50 PM

I make an omelet or "scramble" with chopped onions, multi-colored peppers and sliced cremini mushrooms. I have enough for leftovers for another meal.


[email protected]
Hartford, WI
United States

Tuesday May 25, 2010 | 1:46 PM

What do you do with all the yolks from the eggs since you're only eating the egg whites? I don't have a dog to feed them to, and it seems wasteful to me to throw them away.


mad133
schaumburg, IL
United States

Tuesday May 25, 2010 | 1:05 PM

Omelettes with LOTS of veggies. All different kinds. Goat cheese, greek yogurt, and some form of salsa are omelette staples(for me).


Healthy_Heather
Tallahassee, FL
United States

Tuesday May 25, 2010 | 9:12 AM

I eat egg whites every morning! I make a breakfast scramble on the weekend and slice it into servings for each morning - egg whites, spinach, feta, onion, mushrooms, tomatoes, and cayanne pepper! Here's my recipe if you want to give it a try! (scroll down) http://diaryofareluctantathlete.blogspot.com/p/healthy-heathers-recipes.html